Necessary materials;

Sausage
Mozzarella cheese
240g All-purpose flour
1/4 Teaspoon Salt
45g Sugar
1 egg
240ml Milk
200g Breadcrumbs
Cooking oil
3 minutes at medium temperature
Ketchup
Mustard

We first attach the sausages to the wooden skewers, then we attach the mozzarella cheeses to the front of the sausages. We mix these products in a bowl; 240g All-purpose flour, 1/4 Teaspoon Salt, 45g Sugar, 1 egg, 240ml Milk, 200g Breadcrumbs, Cooking oil.Roll the sausage and mozzarella cheese attached to wooden skewers into this mixture and roll them over the bread crumbs. Add it to the cooking oil and continue to fry until it turns brown.You can consume it by squeezing ketchup and mustard on ready-made mozzarella skewers. Enjoy your meal

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